Whole Scottish/Norway Salmon, 3.5kg ~ 8.5kg, price per kg

Whole Fresh Scottish / Norwegian Salmon | Premium Quality, Naturally Rich & Exceptionally Fresh

Our Whole Fresh Scottish / Norwegian Salmon is sourced from the pristine cold waters of Scotland and Norway — regions globally renowned for producing the finest salmon. Carefully harvested and expertly handled, this salmon offers outstanding freshness, vibrant color, and a rich, buttery flavor with firm, succulent flesh.

Perfect for professional kitchens and premium seafood counters, this whole salmon allows for custom filleting and portioning while ensuring maximum quality and yield.

Key Features

• Origin: Scotland / Norway
  Raised in clean, cold Nordic waters under strict quality and sustainability standards.

• Premium Whole Fish
  Selected for ideal fat content, firm texture, and superior freshness.

• Naturally Rich Flavor
  Buttery, delicate taste with a clean ocean finish.

• Versatile Culinary Use
  Ideal for fillets, steaks, sushi (where suitable), smoking, grilling, and baking.

• Responsibly Farmed
  Produced under high welfare and environmental standards.

Perfect For

• Fresh fillets & portions

• Sushi & sashimi

• Smoking & curing

• Grilling, roasting & pan-frying

• Restaurants, hotels & seafood retailers

Taste & Texture

Succulent, firm flesh with beautiful marbling and a refined, slightly sweet finish.

Why Choose Whole Scottish / Norwegian Salmon

• World-class origin and reputation

• Consistent premium quality

• Excellent yield and presentation

• Trusted by chefs and seafood professionals