Oysters – Louet – Feisser, 60/box

Louët-Feisser Oysters No. 2 – Refined Irish Excellence

Savor the distinctive flavor of Louët-Feisser Oysters No. 2, grown in the unspoiled, tidal waters of Ireland’s west coast. These oysters are a product of generations of expert craftsmanship, combining French oyster farming tradition with the unique marine character of the Irish Atlantic.

Carefully cultivated in the crystal-clear waters of County Mayo, these No. 2-grade oysters (medium-sized, approx. 85–100g) offer a perfect balance of firm meatiness, oceanic brine, and a clean, nutty finish. Their deep, well-formed shells and elegant flavor make them a favorite among chefs, sommeliers, and oyster connoisseurs alike.

Key Highlights

• 🦪 Premium No. 2 Size – Ideal balance of size, texture, and flavor

• 🌊 Atlantic Terroir – Grown in nutrient-rich, tidal Irish waters

• Heritage Farming – Produced by the renowned Louët-Feisser family

• ❄️ Ultra-Fresh – Harvested to order and packed for peak freshness

Perfect on the half shell with just a squeeze of lemon or paired with crisp white wine or Champagne. Louët-Feisser Oysters No. 2 bring the spirit of the Atlantic to your plate — fresh, elegant, and unforgettable.